Fried Chicken

Fried chicken deserves a post because it is a family meal and absolutely delicious. 

There is a part of the chicken for everybody, whether that be a thigh, drumstick, wing, or breast. You can get it mild or spicy. When you bite into the fried skin, you get the perfect crunch while exposing the juicy chicken meat under it. The taste is immaculate as chicken is a food that tastes good sauceless but don’t get me wrong because sauces chicken wings are some pressure too. Flavored wings are amazing because there are so many flavors like buffalo, BBQ, lemon pepper, mango habanero, and more, each having it’s on different kick. There’s two types of flavored wings: flats and drumsticks. The flats allow for more meat on the bone and allow you to clean the meat right off the bone when eating it. While drums allow more bone and are less complicated as you eat around the bone.